RAMADA Christmas cake mixing ceremony FIRST TIME IN UTTRAKHAND

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RAMADA Christmas cake mixing ceremony FIRST TIME IN UTTRAKHAND RAMADA Christmas cake mixing ceremony FIRST TIME IN UTTRAKHAND
DEHRADUN, kick started Christmas festivities in style with the traditional cake mixing ceremony in its Jasmine Lawn on 11th Nov 2017, which is one of its Kinds in Town. MD – Mr. Vishwas Ghai, said, “Ramada Dehradun has Come Up with Christmas Rituals, Which has been Organised by Most of the Hotels in India, But happening first time on Grand Level in Dehradun-Uttarakhand”
Driven by F&B Manager – Mr.Sachin Kumar, the ceremony began by mixing colourful cherries, dates, plums and dry fruits all together in the heady concoction of wine and champagne, Rum and Whiskey, as guests who were gathered in large numbers cheered on. Everyone present sported an apron and a Chef’s cap for the ceremony. The afternoon was soaked in happiness as the crowd joked and mixed the ingredients in merriment. Event was concluded with a Hi-Tea and Live Performance of Musical Bands with Carols Songs.
Mr. Prakash Joshi –CEO, Added, “Considered to be a harbinger of good tidings and happiness, the traditional cake mixing ceremony is a much celebrated concept in European nations. The ceremony marks the beginning of the New Year celebrations and is believed to bring good luck for the coming year. On Christmas Eve, the mixture will be blended with cake batter to make the delicious giant plum cake”
Sounding excited at the occasion, Executive Chef Pawan Kukreja and Mr. Sachin Kumar –Food & Beverage Manager said, “Our cake this year is going to be special in terms of adding all varieties of nuts, juices, and spirits to prepare the dough for the cake. We have used cashew nuts, walnuts, apricots, figs, cherries, and dates. We are also using several spirits such as brandy and rum to give that heady flavour. We are Also Surprising Eater by Adding Luck into Cakes. Adding Silver Coins, so this Christmas will bring More Luck and Fate this Year, Initiated by Ramada Dehradun. We have lined up a series of exciting festive activities at the hotel such as Christmas tree lighting, Santa visit amongst others throughout December to include everyone in the Joy of Christmas and New Year. At The Lounge we will retail special hand crafted goodies like Christmas Puddings, Plum Cakes, Yulelog, Star Cookies and Chocolate Santa’s.
Director – Operations – Mr. Gursharan Singh, said, “Cake mixing is popular in our culture in the west but I am happy to see it being celebrated with equal enthusiasm here in Dehradun –Uttarakhand-India. It’s all about ushering in joy and happiness”.
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